Submission Time

( Vol 29 , Issue 04 )

25 Apr 2025

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Publish On

( Vol 29 , Issue 04 )

30 Apr 2025

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Research Journal of Chemistry and Environment

Research Journal of Chemistry and Environment (ISSN:0972-0626) is a monthly peer-reviewed scopus-indexed journal from 2007 to Present. The publisher of this journal is the Journal of International Congress of Chemistry and Environment. RJCE is committed to gathering and disseminating excellent research achievements. The journal welcomes all kind of research/review/abstract papers regarding Engineering subjects including Earth and Planetary Sciences, Environmental Science, Chemical Engineering, Agricultural and Biological Sciences, Renewable Energy, Biochemistry.

ALL PUBLISH JOURNAL HERE

Research Journal of Chemistry and Environment

  • RJCE-25-12-2024-1340
  • Research Journal of Chemistry and Environment
Utilizing Renewable Energy: Assessing It's Role in Mitigating Climate Change

According to this research, renewable energy can aid in mitigating climate change by reducing greenhouse gas (GHG) emissions and encouraging sustainable energy systems. Growing concern over human-induced changes to the atmosphere, particularly the rise in global mean temperatures and the resulting environmental repercussions, emphasizes the need to transition to cleaner energy sources. Methane and nitrous oxide are also significant contributions to global warming, even though carbon dioxide (CO2) is still the most prevalent greenhouse gas. By drastically lowering greenhouse gas emissions, rene

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  • RJCE-25-12-2024-1339
  • Research Journal of Chemistry and Environment
Plastic Pollution: A Growing Environmental Crisis

Plastic pollution is now a major worldwide problem with detrimental effects on the environment, the economy, and society. This review integrates recent studies and identifies important knowledge gaps to offer a comprehensive analysis of the causes, effects, and solutions of plastic pollution. The widespread use of single-use plastics, inappropriate waste disposal, and industrial production are the main causes of plastic waste, according to the paper. With a focus on the production and persistence of microplastics and nanoplastics, it investigates the routes by which plastics spread in both ter

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  • RJCE-25-12-2024-1338
  • Research Journal of Chemistry and Environment
Antibacterial Applications of Electroless Green-Ni-P-ZrO2 Nanocomposite Coatings

In current experimental work, the electroless Ni-P-ZrO2 /Green-Ni-P-ZrO2 nanocomposite deposits were deposited on the mild steel (AISI 1040) substrate and further analyzed by means of SEM /EDAX/XRD instrumental methods. The ZrO2 and green (turmeric) nanoparticles are uniformly embedded into electroless Ni-P matrix and moreover, the as-coated Ni-P-ZrO2/Green-Ni-P-ZrO2 depositions had amorphous structures, while heated depositions transitioned from nebulous to crystalline atmosphere. These well-developed coatings were too tested for antibacterial resistance against a gram-positive strain named a

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  • RJCE-23-12-2024-1334
  • Research Journal of Chemistry and Environment
Antioxidants and Phytochemical Analysis of Drumstick Leaves (Moringa oleifera)

Drumstick Leaves (Moringa oleifera) are one of the most useful tropical plants. It leaves a valuable source of nutrition for people of all ages. Nutritional analysis indicates that Drumstick leaves contain essential, disease-preventing nutrients. This research was aimed at analyzing phytochemical and non-enzymic antioxidants in Drumstick Leaves. Methods: The photochemical analysis of the leaves was done through phytochemical screening and the non-enzymic antioxidant activity of ascorbic acid in Drumstick leaves was analyzed using Ultraviolet-Visible spectrophotometry (UV-VIS) and Fourier Trans

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  • RJCE-20-12-2024-1332
  • Research Journal of Chemistry and Environment
Estimation of the Percentage of Some Heavy Metals in Vegetables in the Market of Anbar Governorate, Iraq

The problem of food pollution is one of the most important problems facing and challenging the human being, due to the health problems and diseases that it causes. Vegetables are rich sources of vitamins, minerals and fiber and have beneficial effects as antioxidants. Vegetables contain essential heavy metals that the human body needs. However, increased levels of these heavy metals can cause many diseases. Accordingly, the current study aims to study the level of some heavy metals (iron, chromium, nickel, copper, cadmium and lead) in some vegetables (Cucumber, Eggplant, Zucchini, Tomatoes, Ra

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